This is perfect for chicken. It's a little strong for fish, but my fish-hating hubby loves it with tilapia and cod.
6 tablespoons rice vinegar
3 tablespoons soy sauce
1/4 tsp garlic powder
1/2 tsp ground ginger
1/4 tsp crushed red pepper
1/4 cup neutral oil
1 tablespoon sesame oil
Combine, and pour over chicken or fish. Enough for at least 2 pounds of either. Marinade at least 3 hours, but you can also marinade overnight. You can even stick the meat and marinade in a freezer bag and freeze it (but I have not personally tried this).
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